By Dila Lee
Traditionally, when thinking of what to “pair” with your food, wine comes to mind. However, with the explosion of craft breweries in recent years, beer and food pairings are getting more attention.
Your pairing choices can be a combination of contrasting and mirroring to bring out the best in your food, and to balance the food and drink in your mouth. While food and beverage pairings can be highly personal, some foods lend themselves well to particular drinks. Continue Reading…